I am finally back after a long break. This time, I come with an announcement for the Tried and Tasted event. We have been moving a lot for the past couple of months: Illinois to NJ and now we are going to India (Yipeeeeeeeeeeeee). The packing is still going on and I am having a busy time. And I don't even have to mention the hassle before I get settled in Chennai. Coming back to the event, Salt to Taste has been chosen to be this month's host for Tried and Tasted.
Tried and Tasted, an original idea by Zlamushka of Spicy Kitchen, has introduced many friends around the blogosphere who stand unique from each other by their eye pleasing way of presentation or their mouth watering recipes or simply by their narrations of interesting events that inspired the recipe. This month Salt to Taste introduces one such blogger, Kevin of Closet Cooking. The logo is designed by Ksenia. Thanks a ton for the logo.
The inspiration to this blog started, when Kevin realised that he has been eating the same few dishes over and over again. So, he started testing waters and now he has got more than 1200 recipes. He has been blogging for more than 2 years now. So, it roughly averages to atleast one recipe a day. He has also got a collection of cuisine like American, Italian, Vietnamese, Thai, Chinese and Indian to name a few. Also check out his roundups on Strawberries, Mango, Pumpkin, etc. Kevin has got a lot of recipes with the fruits and veggies available in season. You don't want to miss out on some of the recipes that would be easy to make now.
Take a look at his blog and get inspired to cook his recipes. Post them back to the event with the following rules.
- Cook any recipe from "Closet Cooking" and blog about it. Stay as true to the original recipe as possible. Therefore there is no need for re-posting it, simply link to the original post.
- Link your post to this page (Use of logo is welcome) and to the original recipe page, so that you can avoid the copyright problems.
- Send an email to firstname.lastname@example.org with the following details
- Your Name
- Name of the blog
- Name of the recipe
- URL of the post
- URL of the Original post
- Picture of the recipe
Eagerly awaiting your entries to make this event a success!